Professor
Emeritus
Human
Nutrition & Food Sciences
7-112
(909) 869-2226
atcrecelius@csupomona.edu
1970, Nutrition and Consumer Sciences
B.S., Beirut College for Women, 1959
M.S., University of Kentucky, 1961
M.P.H., University of California, Los Angeles, 1967; Dr.P.H.,
1970
Lipid metabolism; diet and atherosclerosis; diet
and cancer; food safety; international development with emphasis
on the role of women
01/16/02
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