|
The Center for Food Marketing and Agribusiness Solutions currently has several applied research projects underway. One such project is:
- Market structure of the U.S. quarter horse industry.
Completed projects include:
- Study evaluating the feasibility of the prodution of high-value agricultural products in the California High Desert. (This is the result of a 2006 - 2007 Lyle Center Faculty Fellowship.
Click here for report.
- Study of the competitiveness of the California strawberry subsector;
Click here for report.
- Overview of biodynamic agriculture, including case studies of producers;
Click here for report.
- Consumer perceptions and preferences related to cluster raisins.
Click here for report.
- A case study about marketing organic produce;
Click here for report.
(If you are an educator and would like to use this case study in your class, click here to request the teaching note.)
|