Students will demonstrate knowledge of large animal ethology and animal husbandry skills |
Students will demonstrate of small and companion animal ethology and animal husbandry skills |
Knowledge of large and small animal nutrition will be validated by the students. |
Comprehension of mammalian animal genetics will be demonstrated by students. |
Knowledge of the principles of reproduction in companion and production animals will be demonstrated. |
Knowledge of the applications of endocrinology, immunology, pharmacology and biotechnology applications to animals will be established. |
The basic tenants of animal diseases and herd health will be understood by the students. |
Knowledge of food and meat safety principles will be demonstrated by the students. |
Students will demonstrate knowledge of domestic animal anatomy and physiology. |
Students will demonstrate a basic understanding of animal research techniques and methodology. |
The ability to apply critical thinking skills in the context of distinguishing fact. |
The application of scientific principles to animal sciences. |
The ability to learn and develop skills to deal with potential changes and diversity in animal sciences and related industries. |
Awareness of and appreciation of ethical practice and diversity within the livestock and companion animal industries. |
Ability to use oral and written communication skills effectively in a group or team environment. |
Competence in quantitative skills. |
Experience with computers and other emerging information technologies and their application to animal sciences and related industries. |
Animal Science Student learning outcomes (LO): At the time of graduation, an Animal Science student should be able to master and demonstrate core discipline knowledge and skills in the following areas:
For a list of how outcomes are measured click here.
|
